Cooking Club

March Recipe Swap & Make

The ladies were very busy in March cooking up a storm! Everyone brought a favourite recipe that a different member could make in the time needed to have it ready to eat for lunch. By the looks of the photos it was fun and resulted in a delicious meal!

What we made…

  • Appeltart met frangipane
  • Penny aubergine tomatoes
  • Sweet Potato Soup
  • Zucchini fritters
  • No-Bake Berry Trifle,

April Potluck Picnic

The April weather was not optimal for an outdoor picnic so we decided to bring the action indoors. Any day is a good day for a picnic! Everyone made a lovely effort to cook something yummy. We enjoyed a lovely lunch together. As usual there was lots of chit-chat and good company.


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